a comparison of tipping etiquette in New York City and Miami:
Revolutionizing Tipping in the Hospitality Industry
Here's a comparison of tipping etiquette in New York City and Miami:
Similarities:
- Restaurant servers: Both cities follow the standard 15-20% tip on the pre-tax bill for restaurant servers, with 20% being considered better service and 15% the norm.
- Bartenders: Similar to servers, tipping 15-20% on the bill is customary.
- Taxi drivers: Rounding up the fare or adding a 10-15% tip is typical in both cities.
Differences:
- Overall tipping culture: New York City, with its fast-paced environment, might seem slightly less tip-centric compared to Miami's more relaxed tourist atmosphere. However, good service should still be acknowledged with appropriate tipping in both locations.
- Hotel staff: While tipping hotel staff like housekeepers and bellhops is expected in both cities, the standard rates might differ slightly:
- Housekeeping: New York City leans towards $3-$5 daily, while Miami might be slightly higher at $4-$6.
- Bellhops/Porters: $2-$3 per bag is common in both cities, though Miami might trend slightly higher on the upper end.
- Valet parking: Both cities have similar rates of $5-$10 when retrieving your car.
- Additional considerations:
- New York City: Some restaurants might include a service charge on the bill, so check before tipping to avoid double-tipping.
- Miami: Tipping for services like poolside attendants or spa staff might be expected at some resorts, similar to tipping at a luxury hotel.
Remember: These are general guidelines, and the appropriate tip amount can still vary depending on the specific service, quality of service received, and personal preference. When unsure, it's always safe to err on the side of generosity and leave a slightly higher tip if the service was exceptional.